Care Plan For Coronary Heart Disease. When suffering with coronary heart disease it is important to monitor the service user frequently, so if any problems arise they can be treated instantaneously. Dietary needs are important to people who suffer from coronary heart disease because their artery walls are already filled with fatty deposits causing the vessels to narrow. By adhering to the dietary needs the service user will benefit considerably.
Monitoring Conditions When a person is suffering from Coronary Heart Disease it is important they are monitored on a regular basis. By doing these tests and regular check ups problems can be found. If these are found early enough they have more chance of being able to treat the service user. Pressure Sores Pressure sores occur in people who are not very active in everyday life. Some people are more at risk than others and people who have coronary heart disease can be at risk too.
This care should be taken seriously as pressure sores can be painful and can become life threatening. Infection Control When looking after a service user it is extremely vital all equipment is thoroughly cleaned and maintained to the highest of standards. A person suffering from Coronary Heart Disease is at risk of catching any illness passed on by others; this is due to their immune system being lowered with illness.
All care should be taken so that the service user will not catch any infections which may interfere with their recovery. Care Plan – Coronary Heart Disease.The School Meals Review Panel Is An Expert Advisory Group On School Meal Standards. It First Met In May 2005. It Was Set Up By The Government In Response To A Campaign By TV Chef Jamie Oliver To Improve The Quality Of School Meals. It Has Announced Detailed Nutritional Standards for School Meals.
Carry Out Some Research To Find Out What The Nutritional Standards Are. Do You Think That Such Standards Will Work? If So, Why? If Not, Why Not? (P4) Jamie Oliver has, in recent years become a household name in the kitchen, in 2005 he was part of a television series called “Jamie’s School Dinners”. The overall purpose of the series was to change the type of being served in school canteens. It has been argued that the nutrition of children whilst at school effects the way in which they learn and concentrate.
At the beginning of the series Jamie went to a school that served processed food that was high in sugar, salt and fat. By the end he had convinced most people that the healthier option is the best choice and helped to create a balanced diet for lunch on a budget. It was also made clear that if Oliver made a success of the first school he would have a better chance at coercing members of the government to change the nutritional standards for school meals.